
C&C Distributors and Ogie’s Trailer Park welcomed Sam Calagione, founder of Delaware-based Dogfish Head Craft Brewery, on July 11. Since its opening in 1995, the brewery was at the forefront of the early craft beer scene of which Calagione emerged as an industry spokesperson appearing in films, documentaries and other media. Dogfish Head Craft Brewery offers an extensive line of ales, specialty and extreme brews, with the focus of its Providence visit the celebration of its SeaQuench Ale Session Sour, Lupu-Luau IPA and Liquid Truth Serum IPA. A crawfish boil from Pawtucket’s Boil Bros. accompanied the brews, as Calagione meet with guests on the patio.
- Dogfish Head’s SeaQuench Ale Session Sour, Liquid Truth Serum IPA and Lupu-Luau IPA.
- Sam Calagione, Founder, Dogfish Head and Chris Martin, RI and MA Sales Manager, Dogfish Head at Ogie’s Trailer Park on July 11.
- Adam Cardillo, Boil Bros.; Chris Martin, CT/RI Regional Sales Manager, Dogfish Head; Sam Calagione, Founder, Dogfish Head; Caleigh McGrath, Boil Bros.; Ryan F. Milton, Boil Bros.; and Whitney Savage, Boil Bros. with some shellfish friends.
- Sam Calagione, Founder, Dogfish Head met with fans of his Delaware-based brews during the crawfish boil.
- Dogfish Head brews meet a crustacean.
- SeaQuench Ale Session Sour, a session sour mash-up of a crisp Kolsch, a salty Gose and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt, was among the featured beers at the patio party.
Photos by Laura Widness. Photo 4 by Chris Martin.