The Dorrance in Providence celebrated pre-Mardi Gras’ Fat Tuesday in February with a special cocktail list. Bartenders created a themed menu with classic cocktails such as the “Sazerac” and “Side Car” and custom offerings, including a daiquiri.

The Dorrance bar staff: Greg Mayer; Tyler Schweppe; Shane DiBiasio; and Vito Lantz.

The featured Fat Tuesday cocktail list.