On November 20, Durk’s Bar-B-Q of Providence hosted a fundraiser in collaboration with Don Q Rum to benefit those affected by Hurricane Maria. Attendees enjoyed a Puerto Rican inspired menu, tropical drinks and raffle prizes. Caribbean music was provided by steel drums performer PJ Adamson. A portion of the proceeds benefited Chelsea Collaborative. The event was sponsored by Pelotón de la Muerte Mezcal and MS Walker.
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- Marc Sawyer, New England Regional Manager, Serralles USA; Ian Magiros, On-Premise Account Manager, MS Walker; Stefanie Carr, Co-owner, Durk’s; Leisha Maldonado, Bartender, Durk’s; and Tom Conte, Director of On-Premise National Accounts, MS Walker.
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- All Durk’s Bar-B-Q Bartenders: Vito Lantz, Horus Alvarez, Leisha Maldonado and Patrick Cull.
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- Frozen Pina Colada featuring Don Q Añejo Rum mixed with pineapple juice, coconut, avocado, Amchur vanilla whipped cream.
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- S.S. Tiki cocktail with Don Q Gran Añejo Rum.
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- Tamarind Flip featuring Don Q Spiced Rum, Plantation OFTD Rum and PX Sherry.
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- Rum Old Fashioned using Don Q Añejo Rum, sherry, Old Fashioned syrup, bitters.
Photos by Laura Widness.
