Eder Bros., Inc., hosted its first spring trade show since the pandemic at the Hartford HealthCare Amphitheater in Bridgeport on May 22. The Reunion Tour featured the latest domestic and imported wine and spirits from the Eder Bros. portfolio poured by guest brand ambassadors, owners, winemakers and suppliers. Guests enjoyed wine tastes, a Tequila Herradura fountain, and spirits tastes and cocktails from the event’s whiskey bar set amid the backdrop of the amphitheater’s stage.
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- Eder Bros., Inc., hosted a spring trade show at the Hartford HealthCare Amphitheater in Bridgeport on May 22.
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- Its first trade show since the pandemic, the Reunion Tour showcased top selling and new wine and spirits from Eder Bros.’ portfolio.
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- Raymond Cruciani, Area Manager – CT, Proximo Spirits and Eva Milanowski, Eder Bros., Inc.
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- Akie Smythe, Connecticut Market Manager, Brown-Forman showcasing Tequila Herradura Legend Añejo Tequila.
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- Henry Lavado, District Sales Manager and Tomer Raviv, Eder Bros., Inc.
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- Brown-Forman’s Don Jean, Off-Premise Manager highlighting Old Forester 1920 Prohibition Style Whisky and Tom Kachmarck, Connecticut State Manager showcasing The Glendronach 12 Year Single Malt Scotch Whisky.
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- Jana Waite, Marketing Manager/Director of Education, Eder Bros., Inc., highlighting Alario Claudio Barolo Sorano.
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- Robert Carbone, Regional Sales Manager, WX Brands showcasing Trapiche Vineyards Oak Cask Malbec.
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- Lisa Kazersky, New England Market Manager, Breckenridge Distillery with the Breckenridge Whiskey line, Breckenridge Spiced Rum, Breckenridge Espresso Vodka, Breckenridge Vodka and Breckenridge Gin.
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- Nico Iriarte, Eder Bros., Inc.
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- Anthony Tine, Member/CTO and Debbie Licho, Sales and Marketing, Waypoint Spirits.
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- Tom Deaso, Ridge Vineyards showcasing Ridge Vineyards Geyserville.
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- Nicole Lartigau, Northeast Region Sales Manager, Groth Vineyards & Winery highlighting Groth Reserve Cabernet Sauvignon.
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- Neel Amin, Wine Manager, Brown-Forman showcasing Sonoma-Cutrer Rosé of Pinot Noir and Chardonnay.
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- John Farrington, Brown-Forman pouring a taste of Jack Daniel’s Triple Mash Blended Straight Whiskey.
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- Gene Zimmerman, Director of Sales – East, Ken Wright Cellars highlighting Ken Wright Cellars Canary Hill Vineyard Pinot Noir.
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- Antonio Delle Donna, New England Regional Manager, Zonin 1821 showcasing Castello di Albola Chianti Classico.
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- Luigi Ceniccola, La Guardiense highlighting Qvid Brut.
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- Douglas MacLeod, Connecticut State Manager, Freixenet Mionetto USA showcasing Gloria Ferrer Carneros Cuvée.
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- Chris O’Brien, Portfolio Manager Northeast, Riboli Family Wines pouring a selection for a guest.
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- Frances Marino, Market Manager New England, Hope Family Wines showcasing Austin Hope Cabernet Sauvignon.
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- Jonathan Schwartz, Domestic Brand Director, Vintus highlighting Ponzi Vineyards Reserve Pinot Noir.
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- George Staikos, Founder, The Educated Grape wine educating and consulting company with wines from Samsara, Casa, Keller Estate, Encosta and Gandona.
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- Guests enjoying Eder Bros.’ spring tasting at the Hartford HealthCare Amphitheater.
