Lelaneia and Tom Dubay, owners of Hartford Flavor Company and producers of Wild Moon Liqueur products, opened the doors to their new Hartford tasting room on November 7, 2015. The tasting room, named “Diana’s Lair” to pay tribute to the Greek goddess of the moon, is decorated with repurposed raw materials, such as old pallet boards growing moss on the wall, live plants and soft colors to create an “earthy, calming” atmosphere. The event introduced a new seasonal flavor to the line, Wild Moon Cranberry. The tasting room is located within the distillery at 30 Arbor Street. Hartford Flavor Co.’s Wild Moon products are distributed via Brescome Barton.
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- Entrance to “Diana’s Lair.”
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- Tom and Lelaneia Dubay, Owners of Hartford Flavor Company.
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- Production Manager William Leach mixing cocktails for guests during the opening.
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- All of Hartford Flavor Company: Myra Veres, Production Team; Marissa Sackett, Production Team; Ashlie McGrath, Production Manager; William Leach, Production Manager; Rachel Koladis, Social Media Administrator.
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- The “Connecticut Cosmopolitan,” featuring newly launched seasonal flavor Wild Moon Cranberry, vodka, maple syrup, white cranberry juice, Cointreau and RIPE lemon sour.
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- The “Happy Richard,” created using Wild Moon Cucumber and gin.
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- Wild Moon box gift set on display.
