Tuscany’s Agricola San Felice wines were spotlighted during a pairing dinner hosted by Mancini Beverage at Pane E Vino in Providence on February 26. Guest speaker USA/East Coast Brand Manager Marco Secola introduced guests to some of the most popular wines from the Tuscan wine producer with estates in Chianti Classico and Montalcino. Participants enjoyed a four-course traditional Tuscan-style meal, each course paired with a San Felice wine, including San Felice Chianti Classico, Il Grigio Chianti Classico Riserva, Vigorello, Pugnitello and Belcaro Vin Santo Chianti Classico.
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- San Felice Chianti Classico, Il Grigio Chianti Classico Riserva, Vigorello, Pugnitello and Belcaro Vin Santo Chianti Classico on showcase at Pane E Vino.
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- Marco Secola, USA/East Coast Brand Manager, San Felice; Kimberly Wells, Fine Wine Business Development Manager, Mancini Beverage – Rhode Island Distributing; and Thomas Becker, General Manager, Mancini Beverage – Rhode Island Distributing.
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- Guests enjoyed 2016 San Felice Chianti Classico wine paired with the antipasti course.
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- Marco Secola, USA/East Coast Brand Manager, San Felice describes the San Felice Estate.
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- The dinner’s antipasti course was paired with 2016 San Felice Chianti Classico wine.
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- Guests enjoyed San Felice 2013 Pugnitello and 2015 Pugnitello wines. Pugnitello is an ancient and rare grape native to Tuscany.
Photos by Laura Widness.
