Dimitrios Zahariadis, “The Cocktail Chemist” and Beverage Manager at Cheshire’s Viron Rondo Osteria showcased the Espresso Martini ready-to-drink cocktail on a recent Facebook Live video.

The Cocktail Chemist ready-to-drink canned cocktail line continued with the launch of its latest flavor, Espresso Martini, in April and May through a variety of promotions on social media and in person. In a recent Facebook Live video, Creator Dimitrios Zahariadis, who works as both the “The Cocktail Chemist” and Beverage Manager at Cheshire’s Viron Rondo Osteria, showcased the Espresso Martini ready-to-drink canned cocktail. Based on the classic cocktail that gained popularity in the 1980s, The Cocktail Chemist Espresso Martini is a blend of American corn vodka and cold brew espresso, infused with nitro and a hint of vanilla flavor. Best enjoyed in a classic martini glass, over ice or straight from the can, the Espresso Martini also pairs well with cream or cream liqueurs. Each 200-ml can is 10% ABV and all flavors are gluten- and preservative-free. Other flavors in The Cocktail Chemist canned cocktail line include the Vodka Soda cocktail, made with carbonated water and a splash of cranberry juice with a hint of lime flavor; the Mojito, a blend of Caribbean rum, blended with mint, freshly squeezed lime juice and cane sugar; and the Something Good, a blend of vodka, lemon juice and cane sugar with notes of elderflower and lavender. The Cocktail Chemist ready-to-drink canned cocktail line is available in Connecticut through Connecticut Distributors, Inc.